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Opening Times
Mon — Tue Closed
Wed — Sat 12:30 — 20:30
Sun 12:30 — 20:00
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Award Winning Gastropub, Multyfarnham
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Soup of the Day

With Una’s Homemade Brown Bread  (v,c,)

Hot & Spicy Wings

How Brave are you ? served with Crisp Celery and a Blue Cheese Dip

Large 3-4 People
Killybegs Fresh Seafood Chowder

Rich and Creamy served with Una’s Brown Bread (c)

Crispy Potato Skins

with Smoked Irish Bacon and Aioli – a hot favourite in Weirs (c, va)

Home Smoked Mackerel Salad

YEs its smoked here in Weirs (c,v)

Crispy Crumbed Fish Cake

Salmon.Cod,Smoked Haddock – served with Salad and Bernie’s Red Pepper & Chilli Chutney (ca)

Waldorf Salad

Rocket & Iceberg Leaves with Crispy Apple, Celery and Walnuts – with a light blue cheese dressing (c)

Deep Fried Brie

Served with A Salad garnish and a wild Mixed Berry and Port Compot

Confit Duck Leg

served with our Peanut and Hoisin Sauce


Main Courses

Weirs Signature Dish Chefs Recommended, Irish Chicken Fillet

Stuffed with Chestnut and Apricot Stuffing and served with a Creamy Mushroom and Tarragon Sauce 

Grilled Chicken Salad

Rocket and Iceberg leaves with Crispy Apple, Celery and Walnuts and a light blue cheese dressing (c)

Tempura of Killybegs Cod

Crispy battered cod, served with Mixed Salas and homecut Maris Piper Chips (ca)

Friar John’s 8oz Prime Irish Beef Burger

With Crispy Bacon, Lettuce, Tomato, Onion and your choice of sauce ( Mary Rose, Garlic Mayo, Chilli pepper chutney, Wholegrain Mustard Mayo) 


With Bacon, Tomato, Chilli and Garlic

7 hour slow roasted pork Belly

With Crispy Crackling, served with Cider Jue, Creamy Chive Mash, Braised Red Cabbage and Purple Onion 

1/2 Roast Silverhill Duckling

With Apricot and Chestnut Stuffing and our Light Orange Sauce, served with Garlic Patato and vegetables (ca)

Tagliatelli with Chicken and Mushrooms

In a creamy sauce with garlic, cracked black pepper, White wine and fresh cream (va)

10oz Prime Irish Sirloin Streak

Served with Sauteed Onions and Mushrooms, Home Cut chips or BAked Potato and Pepper Sauce or Garlic Butter (c) 

Confit Duck Leg

Served with or Pea-nutty Hoi – Sin sauce, Garlic Potato and Seasonal Vegetables 

2 Legs
Fish Of the Day
Weirs Healthy Option

Grilled Chicken or Salmon in a broth with Garlic and Chilli, Baby Boiled Potatoes & Vegetables. No Fats, No Sugars (c) 


Vegetarian Options

Chefs Recommended Vegetarian Dish Vegetable Jalfrezi

Including Butternut Squash, Cauliflower, Butter Beans,Peppers, Onions and Tomatoes with Mild Indian Style Spices served with Cous Cous, Basmati Rice or Backed Potato (v,c) 

Baked Potato & Puy Lentils

Baked potato and Puy Lentils cooked with Tomato, Onion , Carrot and Celery, Served with Side Salad (v,c) 



Homemade Cheesecake of the Day
Homemade Bread & Butter Pudding

With custard and butterscotch sauce

Dark Chocolate Fudge Cake

& fresh Cream 


With chocolate sauce & Vanilla ice-cream 

Sticky Toffee Pudding

With toffee sauce & vanilla ice-cream 

Banoffi Pie & Fresh Cream

with butterscotch sauce 

Jelly and Ice-Cream



Home Made Soup of the Day

Served with Una’s Brown Bread (v,c)

Crispy Potato Skins

With Smoked Irish Bacon and Aioli Dip (va,c)

Hot & Spicy Chicken Wings
Potato Cake with Chorizo

Served with Dressed Salad Leaves (ca)

Home – Smoked Mackerel Salad

Yes it smoked right here in Weirs (c)



Marinated Chicken Fillet

With Low fat coleslaw, Mixed Salad and baby boiled potatoes

Moroccan Style Lamb Tagine

with Cous Cous or Basmati Rice (c)

Tempura of Fresh Cod

Served with Salad and Home Cut Chips and Tartare Sauce (ca)

Prime Irish Beef Burger

8oz Burger, Crispy Bacon, Lettuce. Tomato, Onion and your choice of sauce 

Choose from Mary Rose, Garlic Mayo, Chilli Pepper Chutney,Wholegrain Mustard Mayo.

Half Roast Chicken

Traditional Stuffing, Mixed Vegetables, Mashed Potato & Gravy (ca)

Weirs Tagliatelle

Bacon, Tomatoe, Chilli and Garlic (va)

John Rogans Smoked Sausages

with creamy mash and Onion Gravy 

Penne Pasta

Creamy Tomatoe Sauce with Garlic & Chill Sundried Tomato & Toasted Almonds (v)

Chefs Recommended Vegetarian Jalfrezi

With Mild Indian Style Spices served with Cous Cous or Basmati Rice (v,c)

Baked Potato with Puy Lentils

Served with Side Salad (v,c)


Day Time Specials

Chilli & Garlic King Prawn Salad


Killybegs Fresh Chowder

Rich & Creamy served with Una’s Brown Bread (c)

10oz Prime Irish Sirloin Steak

Served with Sauteed Onion & Mushroom Homemade chips or Baked Potato

Choice of Pepper Sauce , Garlic & Herb Butter 


Sandwiches 12.30pm -3pm (Wed- Sat)

Wiers Toasted House Special

Ham,Cheese, Tomato& Onion with Chips and Mayonaise

Tortilla Wrap with Cajun Chicken

Fired Peppers & Onion, Ballymaloe Country Relish, Chips and Side salad

Open Prawn Sandwich

On Brown Bread with Iceberg Lettuce, Purple Onion and Mary Rose Sauce

Sandwich Deal

Chicken or Ham Sandwich 



Club Special Deal

Ham, Chicken, Lettuce, Onion and Mayonnaise Triple Decker 

+ Chips 

+ Soft Drink



Best Gastropub Westmeath 2015
Best In Ireland 2015 – McKennas Guides
Recommended Georgina Campbell 2015